Learning Balinese Cooking with Subak Cooking Class
Learning Balinese Cooking with Subak Cooking Class

Ubud Cooking Class | Half Day | UBUD, BALI, INDONESIA

$26.00

  • Choose between morning or afternoon cooking class (4.5 hours).
  • Learn how to make five delicious Balinese dishes from scratch.
  • Visit the bustling local market. Learn how to haggle for Ingredients. Eat all you’ve cooked!
  • Includes: Market tour, rice paddies tour, visit to local Balinese house to learn about temple blessings, all ingredients used in recipes, ginger tea, English speaking chef/guide, free pick up and drop-off from your Hostel in Ubud.
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Learn how to make Balinese food with this cooking class and market tour in beautiful Ubud, Bali.

This program offers you a wonderful opportunity to learn more about Balinese food and culture from local families. You will learn how to cook recipes that have been handed down through generations, you will learn more about local traditions and be guided along the way by an experience Balinese chef.

You will learn how to make at least five recipes that you can share with your family when you return back from your travels in Bali – there’s no other souvenir like it!

You will also have the opportunity to visit the local market with a Balinese local and learn some tips on how to haggle! During the market trip, you will also learn about the different types of rice that exist in Bali, how to buy and sell something in the market, which kind of ingredients go into each dish and much more!

Half day cooking program:

  • Free Pick up at your hotel
  • Visit the local market
  • Learn about rice cultivation
  • Visit a Bali traditional House (Balinese compound) to meet the local people
  • Welcome drink (ice cold ginger tea)
  • Simple explanation and demonstration of the offerings at temples and Balinese houses
  • How to make the Balinese spicy paste (sauce) that is used for many dishes
  • Start making the Balinese recipes
  • Enjoy the Buffet lunch at the Balinese house
  • Receive a free a copy of the recipes that you made during the class
  • Free Drop off at your hotel

Pick-up time in Ubud:

At the time of booking, please choose either the Morning or Afternoon Class.

  • Morning Class: 8:00am – 1:30pm
  • Afternoon Class: 2:00am – 6:30pm

(Free Pick Up from Ubud Area.)

Cooking Class, Ubud, Bali – Menu:

Regular Menu: 

  • Sup Sayur Bali (Balinese Vegetable soup)
  • Ayam Bumbu Bali (Balinese fried chicken)
  • Tempe Manis (Sweet fried Tempe)
  • Sate Lilit Bali (Balinese chicken satay)
  • Pepes Ayam (Grilled & steam chicken in banana leaf)
  • Lawar Bali (Mix vegetable with Balinese spices)
  • Sambal Matah (Raw spices with coconut oil)
  • Base Gede (Basic spices Paste)
  • Klepon Cake (Boiled circle sticky flour with palm sugar)
  • All main courses will be served with white rice

 Vegetarian Menu:

  • Sup Sayur Bali (Balinese Vegetable soup)
  • Tofu Bumbu Bali (Balinese fried Tofu with Basic sauce)
  • Tempe Manis (Sweet fried Tempe)
  • Sate Tempeh (Balinese soybean cake skewer) with Peanut sauce
  • Pepes Tofu (Soybean Curd Grilled or steam  in banana leaf)
  • Lawar Bali (Mix vegetable with Balinese spices)
  • Sambal Matah (Raw spices with coconut oil)
  • Base Gede (Basic spices Paste)
  • Klepon Cake (Boiled circle sticky flour w/palm sugar)
  • All main courses will be served with white rice

Note: If you would like a vegetarian menu, or if there are any foods that you are allergic to or do not eat, just let us know.

Includes:

  • Pick up and drop off at your hotel (Ubud area only)
  • Mineral water
  • Ginger Tea
  • Use of all equipment in the kitchen
  • Copy of the recipes to take home
  • Eating all of the dishes!
  • Lunch or Dinner Buffet
  • Balinese local guide/host
  • Visit to the local market
  • Visit to the rice fields
  • Visit to a local Balinese house

Does not include:

  • If you stay outside of the Ubud area, there will be an additional charge for pick-up. (Extra 300,000 IDR (approx. $21 USD) from Nusa Dua, Seminyak, Legian or Kuta)
  • Alcoholic beverages are not included.

  • In order to book this experience, you will need to pay a deposit online. 
  • This deposit is fully refundable if you wish to cancel.
  • You can also change the date later on if your plans change.
  • The deposit remains in a ‘pending state’ until you hear from the operator, have confirmed availability and agreed that they can meet all of your requirements.
  • If you are unable to finalise a date or the organiser cannot meet your requirements, your deposit is automatically returned to you in full.
  • Once you have agreed on a date and are happy to go ahead with the activity as planned, your deposit will be accepted.
  • At this point, your deposit is still refundable. However, if you wish to cancel, there will be a small cancellation fee applied to cover payment gateway fees (this is approx. 5% of the total deposit amount that you paid to us).
  • The rest of the payment for the experience is payable to the organiser, either upon arrival at the destination or before, if the organiser requires it. The organiser will arrange this with you directly.
  • The refund of the second payment, which goes directly to the trip organiser, is based on their own Terms and Conditions, and we have no control over this.
  • Please read our customer Terms and Conditions for more information.

Subak Cooking Class

This Ubud Balinese cooking class program offers you the best opportunity to experience the real Bali. Visit the local morning market. Learn how to make 9 unique Balinese dishes with your own hands! You will be guided, step by step, by a Balinese chef and once the class is finished you will be given the recipes to take home.

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